|Dimensions||15 × 12 × 18 cm|
340 g Whole Bean
Graham Crackers, Grapefruit, Black Tea, Hazelnut
ORIGIN: Mbozi /Mbeya/Mbinga – Tanzania
PRODUCERS: : Smallholders working with Sucafina Tanzania
ELEVATION: 1,600 – 1,900m
VARIETAL: Blue Mountain, Bourbon, SL28, Typica
PROCESS: Fully Washed
RECOMMENDED BREWING: Pour over
Sacred Acre Korongo is sourced from a network of washing stations from the Mbozi, Mbeya, and Mbinga regions of Tanzania. Cherries are hand-picked and processed on individual farms before being exported to Southern Tanzania for export.
Tanzania has a long coffee-growing history, with roots tracing back to the Haya tribe in the 16th century. Throughout the years, the Tanzania coffee industry has evolved to improve coffee production; and Sucafina Tanzania continues to invest in improving the coffees and lives of smallholder farmers in their communities.